The Hummingbird Bakery Cookbook

The number one bestseller (more than 830000 copies sold) now updated with new recipes.

From their first shop in Notting Hill's Portobello Road The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes muffins pies cheesecakes brownies cakes and cookies in this their first and bestselling cookbook ensured that the home cook could create some Hummingbird magic in their own kitchens too.

Now Tarek Malouf and The Hummingbird Bakers have created a new edition of the book fine-tuning their classic recipes and introducing new bakes such as:

• Mile-high Chocolate Salted Caramel Cake



• Sticky Fig and Pistachio Cupcakes



• Hot Cross Bun Cupcakes



• Chocolate Cola Cake

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