Amish O Nramish Ahar Vol 1

Amish O Niramish Ahar (আমিষ ও নিরামিষ আহার) is a timeless Bengali cookbook that celebrates the rich culinary traditions of Bengal. This classic work presents an extensive collection of both non-vegetarian (amish) and vegetarian (niramish) recipes, offering readers authentic tastes of Bengali kitchens. From traditional fish, meat, and egg delicacies to wholesome vegetarian dishes made with lentils, vegetables, and spices, the book provides step-by-step guidance for home cooks and food lovers.

Perfect for anyone interested in Bengali cuisine, traditional recipes, and cultural food heritage, Amish O Niramish Ahar is more than just a cookbook—it is a journey into Bengal’s diverse food culture. Whether you are a beginner or an experienced cook, this book is a valuable resource for preparing authentic and flavorful meals.