{"product_id":"the-tipsy-vegan","title":"The Tipsy Vegan","description":"\u003cp\u003eVegan Cupcakes Take Over the World  meets  The Boozy Baker  meets  Vegan Comfort Food  in this full-colour, hip cookbook. award-winning author John Schlimm brings together everyone's two favourite hangouts: the kitchen and the bar. A member of one of the oldest brewing families in the United States and author of the largest beer cookbook ever published, Schlimm knows a thing or two about boozing up his food.    The Tipsy Vegan  showcases plant-based recipes using favourites from the bar circuit-wine, beer, vodka-as key ingredients. From spiked appetizers, soups, and salads to blitzed main dishes, desserts, and, of course, cocktails, these buzz-worthy recipes make sure you have a blast, whether you're preparing for a houseful of guests or a party for one.  Recipes include: Carousing Cucumber Rounds with Rummy Hummus, Plastered Portobello Mushroom Satay, Wild Rice Under the Influence, The Hotta Frittata with Chopped Jalapeño Pepper, Slur-Baaaaked Peaches with Cointreau, Bottom's Up VegeBean Stew, Bad-Ass Beer Cake with Bourbon Raisins and Amaretto Frosting, and more.\u0026gt;\u003c\/p\u003e","brand":"Oxfordbookstore","offers":[{"title":"Default Title","offer_id":44788878016691,"sku":"9780738215075","price":1039.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4164\/4723\/files\/blk_imp_17478020639780738215075.jpg?v=1762835676","url":"https:\/\/oxfordbookstore.com\/products\/the-tipsy-vegan","provider":"Oxfordbookstore ","version":"1.0","type":"link"}