{"product_id":"how-to-run-a-pop-up-restaurant-or-supper-club","title":"How To Run A Pop-Up Restaurant or Supper Club","description":"\u003cp\u003eThis book is packed with everything amateur chefs need to know about delivering a pop-up restaurant. Including tips from the country’s leading pop-up restaurateurs the authors reveal everything from creating a menu publicizing the event dressing your venue to running an organized kitchen. Discover how to:\u003c\/p\u003e\u003cp\u003eTheme your evening and pick a fool-proof menu\u003cbr\u003eOrganize front of house and keep your customers happy\u003cbr\u003ePrice your event and get free publicity\u003cbr\u003eAvoid licensing and health-and-safety pitfalls\u003cbr\u003eGuarantee your first pop-up is a roaring success\u003c\/p\u003e\u003cp\u003ePeppered with case studies from novices and professionals you’ll learn from other chefs’ successes (and near-successes!) so your own evening runs without a hitch.\u003c\/p\u003e\u0026gt;","brand":"Oxfordbookstore","offers":[{"title":"Default Title","offer_id":44791248191667,"sku":"9781472119087","price":580.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4164\/4723\/files\/blk_imp_17478126649781472119087.jpg?v=1762854729","url":"https:\/\/oxfordbookstore.com\/products\/how-to-run-a-pop-up-restaurant-or-supper-club","provider":"Oxfordbookstore ","version":"1.0","type":"link"}